for bal meat

●Selected by a sommelier● Includes a bottle of wine (under 6,000 yen) and 2 hours of all-you-can-drink sparkling wine

*Customers who do not drink alcohol can change to an all-you-can-drink soft drink plan of 2.5L.

◎+800 yen per person◎

2.5 hours of all-you-can-drink including Premium Malt's draft beer and 100 types of cocktails and sours

■ Assortment of 8 appetizers

・A3 rank Japanese black beef roast beef

・Pate de campagne [ground pork and chicken liver pate]

・Homemade duck loin ham

・Sweet potato and rum raisin terrine

・Fig and almond cheese dip

・Marinated snow crab and seasonal vegetables

·salami

・Potato salad with various meats stewed in wine

■ Fruit tomatoes, prosciutto, burrata cheese [Italian mozzarella with fresh cream] with raspberry dressing

■ Sausage and porcini cream gratin

Grilled A5-rank Japanese Black Beef Fillet with Orange Marinated Carrots, Herb Oil and Rock Salt

■You can choose from 3 types of pasta.

・Truffle-flavored bacon and seasonal vegetable spaghetti

・Gorgonzola and root vegetable cream penne

・Homemade salsiccia tomato cream spaghetti

■ Assortment of 5 desserts

・Marsala wine fragrant tiramisu

·Gateau chocolat

・Brand egg pudding

・Vanilla ice cream with red wine and berry sauce

・Chestnut, orange and brandy cream cake